Villa Nora Hvar - Hvar

Boasting a central spot in the historic hub, this traditional property offers a range of facilities and an inviting ambience. Enclosed by the seventh century walls with fortifications towering above the city, enjoy strolling round the vibrant centre.

Ancient Palazzo Gazzari, dating from XIV. century, once was a rich and magnificent residence of this aristocratic family. The residence has been completely restored to an elegant and refined Hotel Villa Nora, one of the most beautiful in Dalmatia. The dog will get a sleeping basket and 1 dinner a day.

Various restaurants, discotheques, a casino, a night club (about 250 meters) located from the hotel and the first beach is 150 meters away from the hotel. Also possibilities for pedalo's (100 meters from the hotel), tennis, mini-football, mini-golf (350 meters from the hotel).

Travel by car: It is advised to travel via Split. If you are traveling from Western Europe, then drive towards Munich - KaravankenTunel - Ljubljana - Karlovac- Split, or you can travel through Passau - Linz - Vienna - Maribor - Karlovac - Split, or you take the Brenner Autobahn - Udine - Triest - Rijeka - Split. Or you go via Budapest - Varazdin - Zagreb - Split. Hotel offers a shuttle service from the harbour of Hvar to the hotel. As the hotel is small, the guests will be contacted individually for the organization of the transfer. When making the reservation online, you can indicate at the remarks whether you would like to make use of the shuttleservice. Closest airports to Hvar are the Airport at Split and the Airport at Dubrovnik. There is a regular transfer going from the following cities: Rijeka, Split, Bari, Termill, Pescare and Dubrovnik.

Our extensive breakfast buffet with no time limit and our excellent dinners are served in our restaurant Lucullus, one of the most famous restaurants in Hvar town. For dinner you can try some traditional specialities of Hvar island: goat with potatoes cooked in a brick oven; cheese with capers and olive oil; carpaccio with fish; soup of langouste; shellfish. Antun Matković is our head chef and owner and prepares your meals with great passion and love.